Q&A #55: Red Yeast Rice vs. Statins—Cholesterol, Diabetes Risk, & Supplement Contamination
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Dr. Rhonda Patrick explores iodine supplementation, choline & TMAO, curcumin safety, and red yeast rice in her latest Q&A.
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Beginning of Q&A
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Q: How does my daily supplement regimen compare to Peter Attia's recommendations? 1
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Q: What are the ingredients in Rhonda's latest smoothie recipe?
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Q: What are key features to consider in cookware, and which products best fulfill these features?
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Q: What does current research say about the effectiveness and value of red light therapy (photobiomodulation) helmets for brain health? 1
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Q: Are there any concerns about taking choline supplements and TMAO (trimethylamine N-oxide) production? 1
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Q: What are the guidelines for rehydration and electrolyte replacement after frequent sauna use? 1
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Q: What are the key recommendations for home sauna use, including type, brand, safety, optimal timing, and installation location? 1
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Q: What are your thoughts on EWOT systems for brain oxygenation and Alzheimer's prevention, as recommended by Dr. Dale Bredesen?
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Q: Is it better to choose products with real sugar or those with artificial sweeteners like acesulfame-K, aspartame, and sucralose? 1
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Q: Will the genetic report be updated?
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Q: Is there evidence that resveratrol decreases brain mass, as claimed by Dr. Greger? 1
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Q: Do protein supplements spike insulin similar to white bread? 1
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Q: How does Rhonda take her electrolyte supplement? 1
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Q: Is consuming moringa powder in a smoothie while breastfeeding or during pregnancy safe? 1
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Q: Why do you prefer electric vs. infrared saunas? 1
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Q: How to avoid negative impact of sauna on sperm quality? 1
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Watch previously recorded Q&As with Dr. Rhonda Patrick
Q&A #85: How Much Sugar Is Too Much—and Can Supplements Help Parkinson's?
Dr. Rhonda Patrick discusses urolithin A, postmenopausal protein, microplastics, high-temperature saunas, sugar intake, and supplements for Parkinson's disease.
Q&A #84: Chemical Sunscreen Safety—Plus What Rhonda Eats
Dr. Rhonda Patrick discusses sunscreen safety, HIIT & brain health, diet, omega-3s, urolithin A, sulforaphane, homocysteine, peptides, and CoQ10.
Q&A #83: Does Glucosamine Worsen Alzheimer’s Disease?
Dr. Rhonda Patrick discusses glucosamine and Alzheimer's, blood flow restriction, beta-glucan fiber, creatine, collagen, red light therapy, and curcumin.
Q&A #82: Organic Food, Pesticides & Glyphosate—What Actually Lowers Exposure?
Dr. Rhonda Patrick discusses organic produce, fasting-mimicking diets, sleep, sauna, sunscreens, red light therapy, reverse osmosis water, and fiber.
Q&A #81: Beta-Glucan vs. Psyllium—LDL Reduction, PFAS, & Gluten
Beta-glucan versus psyllium for lowering LDL, PFAS reduction, creatine and caffeine, urolithin A, exogenous ketones, IVF, Botox, and sauna.