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        [Story] Even modest daily consumption of ultra-processed foods increases risk of type 2 diabetes, heart disease, and colorectal cancer.
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      ...Ultra-processed foods—such as processed meats, <span class="text-highlight">sugar</span>-sweetened beverages, and trans fats—are widely consumed and often high in calories, added <span class="text-highlight">sugar</span>s, unhealthy fats, and salt. These foods have been...
          <span class="search-tag">cancer</span>
          <span class="search-tag">diabetes</span>
          <span class="search-tag">diet</span>
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        [Story] Xylitol and its relationship with platelet coagulation.
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      ...Xylitol is a <span class="text-highlight">sugar</span> alcohol commonly used as a <span class="text-highlight">sugar</span> substitute in various processed foods, such as chewing gum and candies. A recent study found that xylitol consum...
          <span class="search-tag">sugar-sweetened beverages</span>
          <span class="search-tag">cardiovascular</span>
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        [Story] Consuming diet drinks along with carbohydrates may have negative effects on the brain and metabolic health.
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      ...Low-calorie sweeteners – also known as non-nutritive sweeteners, artificial sweeteners, or <span class="text-highlight">sugar</span> substitutes – contain few, if any, calories but deliver a greater intensity of sweetness than sweeteners with calories. They are ubiquitous in th...
          <span class="search-tag">brain</span>
          <span class="search-tag">insulin</span>
          <span class="search-tag">carbohydrates</span>
          <span class="search-tag">weight loss</span>
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