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    The “whole cranberry powder” doesn’t sound like an extract, but simply dried and powdered cranberry.

    I wonder if that is the case.

    I’m interested due to a higher chance of bowel cancer as a result of my lack of a gallbladder.

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      A hormetic response to polyphenols, perhaps. it would be nice to see comparative responses to other fruit polyphenols - grapes come to mind.