In this clip, Dr. Patrick talks about the effects of nicotinamide mononucleotide on cancer growth.
In this clip, Dr. Rhonda Patrick discusses the many ways in which sulforaphane aids the body in excreting harmful compounds.
In this clip, Rich Roll describes the events that led up to him becoming vegan.
In this clip, Rich Roll describes how the development of his ultra-endurance racing career started after he switched to a plant-based diet.
In this clip, Rich Roll and Dr. Rhonda Patrick discuss the dietary deficiencies common in vegan and non-vegan diets.
In this clip, Rich Roll describes the features of his vegan diet and how he avoids any micronutrient deficiencies.
In this clip, Dr. Ronald Krauss discusses that in clinical practice, cholesterol particle size may be more relevant than the amount of cholesterol.
In this clip, Dr. Ronald Krauss discusses the complexities of HDL cholesterol and its relationship to heart disease risk.
In this clip, Dr. Ronald Krauss discusses the possible protective role of LDL cholesterol.
In this clip, Dr. Ronald Krauss describes why it may be more beneficial to reduce LDL levels than to raise HDL levels.
In this clip, Dr. Ronald Krauss discusses the role of inflammation in lipoprotein metabolism.
In this clip, Dr. Ronald Krauss debunks common myths of dietary cholesterol and saturated fat.
In this clip, Dr. Ronald Krauss shares his experience in research showing heart disease risk is more influenced by sugar consumption than fat consumption.
In this clip, Dr. Ronald Krauss explains how simple sugars are the culprit for many of the diseases he has studied.
Dr. Krauss believes that the future of research funding should come from philanthropic sources that eliminates any risk of conflicts of interest.
