Probiotic given to newborns reduced sepsis by 40%. Sepsis is one of the biggest killers of newborn babies.
“Aside from preventing sepsis, it also reduced the risk of infections by two major groups of bacteria: the Gram-positives, by 82%; and the Gram-negatives, which are harder to treat with antibiotics, by 75%.”
Intensive lifestyle modification that includes diet, exercise, and stress management improves cognitive function and slows disease progression in older adults with mild cognitive impairment while also reversing biomarkers of Alzheimer's disease.
“Supplements: Daily supplements, including omega-3 fatty acids, curcumin, a multivitamin/mineral, coenzyme Q10, vitamin C, vitamin B12, magnesium L-threonate, lion’s mane mushroom, and a probiotic.”
A double-blinded placebo controlled trial finds that probiotic supplementation for 1 year resulted in 50% less bone loss compared to placebo.
“The elderly women with low bone-density supplemented with L. reuteri 6475 (1x1010 CFU/day) or placebo for 12 months. There was a 50% reduction in total bone density in the distal tibia. The two groups were similar regarding all anthropometric and lifestyle factors.”
Gut bacteria may help creatine reach the brain and support its antidepressant effects.
“If this potentially synergistic effect of creatine and specific probiotics is confirmed in larger, well-controlled human trials that compare the effects of creatine and probiotics individually to their combination and placebo, targeting this gut–brain energy pathway could offer a new approach to improving depression treatment.”
Fermented dairy product consumption improves memory.
“The study involved 26 healthy young adults. About half of the participants consumed an 8-ounce serving of kefir (a yogurt-like probiotic drink) daily for four weeks, while the other half consumed an 8-ounce serving of low-fat, lactose-free milk.”
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