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Related Episodes for How ApoB Drives Atherosclerosis and Responds to Diet

Ranked by shared topics, with one result from each original episode.

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Resveratrol’s impact on the cardiovascular system | David Sinclair

Nov 7, 2019

“Resveratrol is a "dirty molecule," however, known for its multiple cellular targets, so teasing out all the ramifications of its use has proven problematic. Furthermore, it is relatively unstable and demonstrates poor bioavailability in humans.”

resveratrol aging cardiovascular
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182
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Episode

Does Saturated Fat Cause Heart Disease?

Nov 27, 2017

“Although the findings of a large meta-analysis published in the journal Annals of Internal Medicine indicated that there was no evidence to support the notion that consumption of saturated fat increased the risk of heart disease, the studies on which their conclusions were based were primarily observational.”

heart disease nutrition diet inflammation
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183
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How Sauna Use May Protect the Aging Brain

Jul 21, 2025

“Compared with one sauna session per week, four to seven weekly sessions were associated with 66% lower dementia hazard and 65% lower Alzheimer's disease hazard, showing a strong dose-related pattern in this population. A second Finnish cohort followed 13,994 men and women.”

sauna alzheimer's inflammation heat stress
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184
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Episode

How To Increase Sulforaphane in Broccoli Sprouts by ~3.5-fold

Nov 16, 2017

“This is a video on how to plausibly increase the sulforaphane created from the glucoraphanin in your broccoli sprouts by up to 3.5-fold, based on the results of a 2004 Phytochemistry paper entitled "Heating decreases epithiospecifier protein activity and increases sulforaphane formation in broccoli."”

sulforaphane diet video nrf2
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185
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How Sodium Intake Affects Blood Pressure

Nov 8, 2024

“Prolonged endurance exercise, heavy sweating, sauna use, and a minimally processed diet can also increase the practical need to replace electrolytes, which is different from routinely adding large doses for a sedentary person eating processed foods.”

salt blood pressure cardiovascular
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186
Episode
Episode

Stuart Phillips, PhD, on Building Muscle with Resistance Exercise and Reassessing Protein Intake

Jun 29, 2022

“Based on findings from more recent studies using stable isotopes, which more accurately assess muscle protein anabolism and catabolism, Dr. Phillips believes that eating 1.2 to 1.6 grams of protein per kilogram of bodyweight (about 0.5 to 0.7 grams per pound) is likely optimal for muscle protein synthesis, especially as one ages.”

exercise vitamin d nutrition diet
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187
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Supplemental ketones in the context of fasting | Rhonda Patrick

Jul 15, 2019

“Clinical data suggest that taking supplemental ketones during fasting increases blood levels of ketones but decreases levels of free fatty acids, indicating that the body is no longer relying on stored fatty acids.”

fasting diet weight loss supplements
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188
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The Best Exercise Time Is the One You Can Sustain

Feb 12, 2026

“A systematic review and meta-analysis found no evidence that one time of day produces universally better improvements in health or performance, although gains can be larger when the time of training matches the time of testing.”

exercise obesity sleep insulin resistance
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189
Episode
Episode

How The Gut Microbiota Affects Our Health with Dr. Erica & Dr. Justin Sonnenburg

Jan 3, 2016

“The pivotal role fiber plays in fueling good bacteria in the gut that act like "miniature drug factories" which produce compounds that regulate the immune system by increasing the number of T regulatory cells, which are specialized types of immune cells that keep the immune system in check and prevent autoimmune responses.”

microbiome nutrition diet probiotics
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190
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The Two-Year Exercise Program That Reduced Heart Stiffness

May 27, 2026

“During the peak phase, participants sometimes completed two interval sessions per week, while the longer maintenance phase generally used one interval session alongside continuous endurance work and strength training.”

exercise aging performance aerobic
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