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167
Science Digest

Omega-3 supplementation in healthy humans increases several species of beneficial gut bacteria that produce short-chain fatty acids.

Feb 18, 2018

“Omega-3 supplementation in healthy humans increases several species of beneficial gut bacteria that produce short-chain fatty acids (double-blinded, randomized controlled trial). Supplementation with omega-3 PUFAs was associated with increased abundance of butyrate-producing ‘beneficial’, bacterial genera such as Bifidobacterium, Lachnospira, Roseburia, and Lactobacillus.”

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