Search results for mortality

“Since then, the body of research enumerating the profound anti-inflammatory and generalized health-promoting qualities of omega-3s continues to grow; however, some studies fail to show any effects from omega-3 supplementation.”

Dr. Rhonda Patrick answers audience questions on various health, nutrition, and science topics in this Q&A session.

“Recognition of this phenomenon has given rise to the concept of biological age, sometimes referred to as phenotypic age, generally recognized as a measure of a person's physiological and functional state.”

“In the past decade, however, these ideas have been called into question, as evidence has demonstrated that muscle protein synthesis is not as time sensitive in response to exercise challenge as once thought. There are caveats, however.”

“In this 45-minute podcast, Dr. Patrick answers some of the most popular questions related to fasting, including: What effects coffee, supplements, and amino acids have on fasting. Whether one method of fasting is more beneficial than others.”

“paper Strengthening Individual Memories by Reactivating Them During Sleep A common thread between aging-associated loss of slow-wave sleep, accumulation of amyloid-beta, and impairment of hippocampal-dependent of memory The decline of deep, slow wave sleep begins much earlier in life than most people would expect, with losses occurring as early as the late 20s.”

“Omega-3 is not a treatment for COVID-19. However, interesting preliminary research shows some correlation between omega-3 blood levels and the severity of COVID-19 disease. In this clip, Dr. Bill Harris discusses both the correlative evidence and the in silico data suggesting that omega-3 DHA may hamper SARS-CoV-2's ability to bind to the ACE2 receptor.”

“In 1,334 dementia-free adults with a mean age of 84, levels below 25 nanomoles per liter were associated with a 91 percent higher rate of all-cause dementia and a 128 percent higher rate of Alzheimer's dementia over seven years.”

Dr. Rhonda Patrick answers audience questions on various health, nutrition, and science topics in this Q&A session.

“02:03:18 - Offit lumped omega-3 in with "antioxidants that cause cancer", but this is misleading given the fact that randomized controlled trials have shown that omega-3 supplementation actually reduces all-cause mortality.”