Q&A #27 with Dr. Rhonda Patrick (9/4/2021)
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Dr. Rhonda Patrick answers audience questions on various health, nutrition, and science topics in this Q&A session.
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Introduction
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Q: What are the high-quality omega-3 supplements on the market? iFOS spreadsheet here
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In-vitro data shows omega-3 DHA keeps ACE-2 receptor in a closed position and has implications for COVID. 1
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Countries with the highest omega-3 consumption had the lowest mortality and infection rate from COVID-19. 1
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Q: Continuous glucose monitoring: What is an energetic crisis? When are ketones made compared to gluconeogenesis? Do you have to deplete glycogen stores before ketones are made?
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An update on Rhonda’s experience on the ketogenic diet.
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Q: What are the advantages of being in moderate ketosis compared to mild ketosis?
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Q: How much protein should a person consume to not accelerate aging?
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Rapid-fire questions
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Q: Is peanut butter a good source of healthy fats?
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Q: Does it matter when we consume moringa compared to exercise?
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Q: Are there supplements/diets that are protective of autoimmunity disease? 1
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Q: What are the staple foods to consume in the ketogenic diet?
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Q: Do you take supplements to promote apoptosis during a fast?
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Q: Does drinking black coffee break a fast?
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Q: Should we be concerned about arsenic levels in our diets?
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Q: Does milk or cream in coffee negate the beneficial effects of coffee?
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Q: Do the antioxidants in fruits and vegetables negate exercise benefits?
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Q: What is the evidence behind booster COVID-19 shots? 1
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Q: Should people who have had COVID-19 get a booster? 1
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Q: Is xylitol gum safe for children?
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Q: How does the delta SARS-CoV-2 variant compare to the previous variants?
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Q: How does fasting affect your immune system acutely?
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Q: Is it necessary to heat broccoli sprouts for 10 minutes to 70 degrees prior to eating?
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Q: How often do you test your blood and what companies do you use?
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Q: What genetic testing company do you recommend?
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Q: What is the evidence of vitamin D levels and risk of COVID infection/severity?
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Watch previously recorded Q&As with Dr. Rhonda Patrick
Q&A #75 with Dr. Rhonda Patrick (11/01/25)
Dr. Rhonda Patrick discusses joint aging prevention, avoiding heavy metals in protein, reducing migraines, nicotinamide for skin, and minimizing jet lag.
Q&A #74 with Dr. Rhonda Patrick (10/11/25)
Dr. Rhonda Patrick discusses stroke risk, eczema, immune resilience, her new smoothie recipe, and whether everyone should cut out gluten.
Q&A #73 with Dr. Rhonda Patrick (8/16/25)
Dr. Rhonda Patrick discusses iron imbalances, urolithin A, NAD+ boosters, vitamin K2 and hormone replacement therapy in women.
Q&A #72 with Dr. Rhonda Patrick (7/19/25)
Dr. Rhonda Patrick discusses fragmented sleep, lipid biomarkers including ApoB and LP(a), coffee makers and bean quality, and choline supplementation.
Q&A #71 with Dr. Rhonda Patrick (6/7/25)
Dr. Rhonda Patrick discusses her supplement routine, Neu5Gc risks, Repatha and diabetes, heat stress, osteoporosis in men, and plyometrics.