Search results for microbes

“Urolithin A is a metabolite produced when certain gut microbes transform ellagitannins from foods such as pomegranate and walnuts. In this clip from Q&A #81, Dr. Rhonda Patrick explains how this compound may support mitochondrial quality control through mitophagy.”

“Urolithin A is produced when certain gut microbes transform ellagitannins found in foods such as pomegranates, walnuts, and berries. Because this microbial conversion differs between people, direct supplementation offers more consistent exposure.”

“The researchers sequenced DNA from the participants' gut microbiota to determine the number and type of microbes present. Finally, they collected gut microbiota samples from the baseline and 12-week timepoints from the participants who lost the most weight during the weight loss program.”

“Some of these microbes are highly motile due to the presence of flagella, which contributes to the microbes' pathogenic qualities. A new study suggests that immunization against the protein flagellin may confer protection against some chronic inflammatory diseases.”

“Study. 01:43:00 - High animal protein intake was only positively associated with cardiovascular mortality among individuals with at least one unhealthy lifestyle risk factor, such as obesity or sedentary lifestyle. Study.”

“The pomegranate compound is transformed by gut microbes into a molecule called urolithin A which causes cells to clear away damaged mitochondria and recycle their defective components for energy.”

“The trillions of microbes that inhabit the human intestine, known collectively as the gut microbiota, play critical roles in health. Research demonstrates that the microbiota provides protection against infections by preventing pathogenic colonization in the gut.”

“Instead, gut microbes may convert oat compounds into bioactive molecules that influence cholesterol metabolism alongside fiber fermentation. The participant groups were relatively small and the diet interventions could not be blinded.”