Search results for omega-3

“Dr. Phillips submits that while these findings are exciting, more research is needed. In this clip, Dr. Stuart Phillips describes how omega-3 fatty acids may contribute to slow age-related declines in muscle mass and strength.”

“Reducing chronic inflammation and promoting its resolution continue to be key factors. Dr. Bill Harris highlights a new and interesting area of inquiry — the role omega-3s play in altering fundamental red blood cell biology.”

“Evidence suggests that omega-3 fatty acids in breast milk increase brain volumes in multiple regions of the brain and might influence intelligence, behavior, and communication. In this clip, Dr. Rhonda Patrick discusses the importance of omega-3 fatty acids in breast milk and their relevance for infant brain development.”

“Dr. Rhonda Patrick visits the Kevin Rose Show to discuss metformin, magnesium L-threonate, fish oil and brain health, sulforaphane, goitrogenic activity of isothiocyanates, sauna, and more. Subscribe to the Kevin Rose Show on iTunes. Learn more about Kevin Rose @kevinrose on Twitter. KevinRose.com. The Kevin Rose Show on iTunes. Foundation by True Ventures.”

In this clip, Drs. Levine and Patrick discuss lifestyle factors that accelerate epigenetic aging including smoking cigarettes or having a low omega-3 index.

“In this Aliquot, we share a variety of segments from different interviews covering some of the unconventional effects of omega-3 fatty acids and how to overcome some of the roadblocks to obtaining these effects.”

“The hippocampus supports learning and memory, making preservation of this region relevant to cognitive aging. A separate synthesis of prospective studies also linked higher omega-3 intake and blood levels with lower risks of cognitive decline or dementia.”

“Heike Bischoff-Ferrari - Swiss professor and DO-HEALTH lead investigator behind the vitamin D, omega-3, and exercise trial. Ben Levine - sports cardiologist and FMF guest. *See my episode featuring Dr. Benjamin Levine.”

“A post hoc DO-HEALTH analysis studied 777 generally healthy Swiss adults with a mean age of about 75. One gram per day of marine omega-3 produced small favorable changes in three DNA-methylation aging measures over three years.”

Dr. Rhonda Patrick answers audience questions on various health, nutrition, and science topics in this Q&A session.