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Search results for fatty liver

Found 312 matches across the FoundMyFitness library.

312 results
51
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Fasting

Jul 11, 2026

“A growing body of evidence suggests that in the absence of ready supplies of glucose and fats from meals, fasting flips a metabolic "switch," liberating fat stores via fatty acid oxidation and ketone production while prioritizing the safeguarding of lean muscle mass and function.”

52
Science Digest

Coffee reduces liver disease risk.

Jul 1, 2021

“Previous epidemiological research has reported a link between coffee consumption and decreased risk of liver cancer and fatty liver disease. A new report describes the relationship between different types of coffee and liver disease risk.”

53
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Alcohol

Jul 11, 2026

“Alcohol consumption is associated with a higher risk for oropharyngeal, laryngeal, esophageal, liver, colon, rectal, and breast cancer. Importantly, risk increases in a dose-response fashion, and there's no apparent evidence of a threshold effect.”

54
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Zinc

Aug 25, 2026

“Researchers gave 60 children with NASH either 30 milligrams of zinc or a placebo daily for four months. Before and after the intervention, they assessed the children's liver function and measured their liver and inflammatory biomarkers.”

57
Science Digest

A Low Glycemic Index Mediterranean Diet Combined with Aerobic Physical Activity Rearranges the Gut Microbiota Signature in NAFLD Patients

May 4, 2022

“A low-glycemic index Mediterranean diet and aerobic exercise corrects gut microbial imbalance in people with fatty liver disease. Non-alcoholic fatty liver disease, or NAFLD, is a syndrome that encompasses multiple states of liver dysfunction, including steatosis (fatty liver), nonalcoholic steatohepatitis, and cirrhosis.”

59
Science Digest

Polyphenols in tea increased weight loss and improved energy metabolism by changing the composition of gut bacteria in mice.

Jan 14, 2022

“Both black and green tea changed the ratio of bacteria in the gut which corresponded with lean body mass. Polyphenols specifically in black tea stimulate the growth of a species of gut bacteria called Pseudobutyrivibrio which increased levels of short-chain fatty acids, a type of bacterial metabolites that have been shown to alter the energy metabolism in the liver.”

Results 51–60 of 312