Search results for polyphenol

“Urolithins are anti-inflammatory and neuroprotective compounds that are formed when ellagitannins, a type of polyphenol, are metabolized by gut bacteria. The researchers then showed that urolithins reduced Aß fibrillation levels in vitro. View full publication.”

“However, cinnamic acid is a naturally occurring polyphenol with potent antioxidant, anti-inflammatory, and anti-cancer properties. Learn more about polyphenols in our overview article.”

“These findings suggest that urolithin A, a compound derived from ellagic acid, promotes mitochondrial health and improves muscle endurance in older adults. Ellagic acid is a type of polyphenol. Learn more about polyphenols in our overview article.”

“The researchers recruited 46 participants with overweight and obesity and directed them to avoid foods and beverages rich in polyphenols and/or dietary fibers (e.g., coffee, vegetables, grains, beans, and red/purple/blue fruits) for two weeks.”

“Tea drinking may also extend the number of years a person lives disease-free. Teas are rich in polyphenols – a broad class of bioactive plant-based compounds that confer beneficial properties to humans. Learn more about polyphenols in our overview article.”

“This study's findings suggest that taxifolin, a flavonoid compound found in commonly consumed foods, may improve reproductive health. Learn more about flavonoids and other polyphenols in our overview article. Read full publication.”

“Lutein (a polyphenol found in green leafy vegetables, such as kale). Zeaxanthin (a polyphenol found in brightly colored vegetables, such as orange bell peppers and butternut squash). Vitamin E (found in seeds and nuts, such as sunflower seeds and hazelnuts).”

“A Mediterranean diet consists of extra virgin olive oil, vegetables, oily fish, and nuts which contain polyphenols, vitamins, minerals and omega-3 fatty acids which are known to attenuate inflammation and thought to prevent coronary thrombosis.”