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Related Episodes for Sodium (Salt)

Ranked by shared topics, with one result from each original episode.

141
Episode
Episode

STUDY: Increasing sulforaphane bioavailability from broccoli through exogenous myrosinase.

Jan 5, 2019

“In this short video, Rhonda talks about the new study and suggests that if you prefer your cruciferous veggies steamed, sautéed, or roasted, this strategy might offer a way to have your cooked vegetables and get your sulforaphane, too.”

sulforaphane nutrition diet nrf2
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142
Clip
Clip

What Research Shows About Creatine and Hair Loss

Apr 22, 2025

“Dr. Candow explains why a hormone change within the physiological range cannot by itself establish a hair effect. A later 12-week randomized trial directly measured hormones and hair-follicle outcomes in resistance-trained men taking five grams of creatine per day.”

supplements cancer sleep creatine
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143
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Clip

Dr. Satchin Panda's definition of ‘healthy’ — a circadian perspective

Jul 12, 2019

“A critical element in healthiness is the timing and content of our meals. Time-restricted eating, a form of daily fasting wherein the time of the day during which a person eats is limited, capitalizes on the body's natural circadian metabolic rhythms to promote health.”

circadian rhythm nutrition metabolism time-restricted eating
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144
Episode
Episode

The Phospholipid Brain-DHA Advantage

Sep 29, 2014

“Dr. Rhonda Patrick discusses the differences between different forms of DHA in terms of bioavailability and transport into different cells. She talks about why a specific type of DHA (DHA in phosphatidylcholine) is more readily transported into the brain because it forms DHA-lysophsophatidylcholine.”

omega-3 nutrition brain diet
Play episode Duration: 10m 49s
145
Episode
Episode

Dominic D'Agostino, Ph.D. on Modified Atkins Diet, Ketosis, Supplemental Ketones and More

Apr 10, 2016

“Dom's efforts at teasing out the differences between induced nutritional ketosis (through a low carbohydrate, high fat diet) and ketosis from the dietary introduction of exogenous ketones, like beta-hydroxybutyrate, especially in the context of therapeutic and performance enhancing effects.”

ketosis nutrition brain alzheimer's
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146
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Clip

How Dr. Rhonda Patrick Structures Her Daily Meals

Nov 26, 2024

“Lunch varied among sardines, mackerel, wild salmon, avocado, nuts, fruit, cheese, and quinoa salad, giving her flexible sources of protein, marine fats, fiber, and fermented foods. Dinner typically paired fish, chicken, or occasional beef with vegetables or salad.”

time-restricted eating nutrition gut diet
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147
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Clip

Eating seasonally and searching for the best diet | Dr. Darya Rose

Apr 2, 2022

In this clip, Dr. Darya Rose talks about quick overview of which foods correspond to different seasons in the year.

diet nutrition
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148
Episode
Episode

Dr. Elissa Epel on Telomeres and the Role of Stress Biology in Cellular Aging

Jun 10, 2019

“00:44:53 - How marine omega-3 fatty acids EPA and DHA may be one of the safest supplements to delay telomere attrition, with each 1-standard deviation increase in levels associated with a 32% reduction in the odds of telomere shortening and how one four-month double-blinded supplementation study showed that omega-3 could even lengthen telomeres.”

telomeres nutrition diet epigenetics
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149
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Clip

How lifestyle factors can slow or accelerate epigenetic aging | Steve Horvath

Dec 30, 2020

“Conventional health advice, such as healthy eating, physical activity, and education level are linked with slowed epigenetic aging, albeit weakly, and obesity, sleep deprivation, and smoking are linked with accelerated epigenetic aging.”

epigenetics exercise diet obesity
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150
Episode
Episode

Dr. Eric Verdin on Ketogenic Diet, Longevity, Beta-Hydroxybutyrate, HDAC Inhibitors, & NAD+

Dec 13, 2017

Dr. Eric M. Verdin discusses the roles of the ketogenic diet, beta-hydroxybutyrate, HDAC inhibitors, NAD+, and more in the context of aging.

aging nutrition ketosis fasting
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