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Related Episodes for How Fiber May Help Clear Persistent Chemicals

Ranked by shared topics, with one result from each original episode.

81
Episode
Episode

DEBUNKED: 2/3rds of Cancer "Just Bad Luck"

Feb 12, 2015

“Additionally, we also discuss the important role magnesium plays in preventing random mutations. "Men with the highest quartile of magnesium levels have a 40% decrease in all-cause mortality and a 50% decrease in deaths from cancer.".”

cancer nutrition diet dna damage
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82
Clip
Clip

What the Carnivore Diet Leaves Out About Fiber

Sep 9, 2024

“A large series of systematic reviews and meta-analyses found dose-response associations between dietary fiber and lower cardiovascular disease, type 2 diabetes, colorectal cancer, and mortality, with randomized trials also supporting favorable effects on weight, cholesterol, and blood pressure.”

diet nutrition microbiome fiber
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83
Episode
Episode

Dr. Charles Raison on Depression, the Immune-Brain Interface & Whole-Body Hyperthermia

Mar 19, 2018

“In Dr. Raison’s randomized, double-blind study published in JAMA in 2016, it was shown that a single session of whole-body hyperthermia (core body temperature was elevated to 38.5 C) produced a significant antidepressant effect in people with major depressive disorder compared to those who received a sham control.”

depression exercise inflammation immune system
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84
Episode
Episode

Chris McGlory, PhD, on the Anabolic Potential of Omega-3 Fatty Acids

Jul 3, 2023

“Known for his work in the field of muscle physiology and aging, Dr. McGlory's research focuses on elucidating the molecular mechanisms underlying muscle protein synthesis and degradation, with a particular emphasis on the roles that omega-3 fatty acids play in maintaining muscle health in older adults.”

omega-3 nutrition exercise diet
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85
Episode
Episode

STUDY: Increasing sulforaphane bioavailability from broccoli through exogenous myrosinase.

Jan 5, 2019

“In this short video, Rhonda talks about the new study and suggests that if you prefer your cruciferous veggies steamed, sautéed, or roasted, this strategy might offer a way to have your cooked vegetables and get your sulforaphane, too.”

sulforaphane nutrition diet nrf2
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86
Episode
Episode

COVID-19 Q&A #1 with Rhonda Patrick, Ph.D.

Apr 14, 2020

“For example, while vitamin C acts primarily as an antioxidant at physiological concentrations of approximately 50 micromoles per liter, pharmacologic doses of intravenous vitamin C greater than 1 gram generate hydrogen peroxide, a type of reactive oxygen species produced by neutrophils to destroy pathogens such as viruses.”

covid-19 vitamin d vitamin c virus
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87
Episode
Episode

COVID-19 Q&A #2 - Antibody-Dependent Enhancement, Cross-Immunity, Immunity Duration & More

Jun 10, 2020

“If you have used a consumer genetic testing service like 23andMe or AncestryDNA and want to learn more about whether or not the data indicates your specific genotype on these SNPs, check out our free viral report here.”

covid-19 vitamin d nutrition exercise
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88
Episode
Episode

Why Exercise Intensity Matters for Longevity | CrossFit for Health 2024

Apr 10, 2024

“I also discuss the brain benefits of lactate (it's not just a metabolic byproduct), the cancer-preventing effects of exercise, squeezing more vigorous activity into your day, and many other topics I know you'll find interesting!”

exercise heat stress sauna
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89
Clip
Clip

Dr. Satchin Panda's definition of ‘healthy’ — a circadian perspective

Jul 12, 2019

“A critical element in healthiness is the timing and content of our meals. Time-restricted eating, a form of daily fasting wherein the time of the day during which a person eats is limited, capitalizes on the body's natural circadian metabolic rhythms to promote health.”

circadian rhythm nutrition metabolism time-restricted eating
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90
Episode
Episode

The Phospholipid Brain-DHA Advantage

Sep 29, 2014

“Dr. Rhonda Patrick discusses the differences between different forms of DHA in terms of bioavailability and transport into different cells. She talks about why a specific type of DHA (DHA in phosphatidylcholine) is more readily transported into the brain because it forms DHA-lysophsophatidylcholine.”

omega-3 nutrition brain diet
Play episode Duration: 10m 49s
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Promoting strategies to increase healthspan, well-being, cognitive and physical performance through deeper understandings of biology. Learn more about Dr. Rhonda Patrick.

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